EVENTS
EVENTS
Too Many Cooks! is a monthly series focused on the art of the table. Held on the first Sunday of every month, the event will feature an expert in teaching a new cooking skill like making sushi or working with chocolate, or in leading a tasting of anything from wine and coffee, to salt, mustard, and beyond. This event is a chance to embrace culinary skills as an art form, and to learn from various experts in the field.
Have an idea for Too Many Cooks!? Contact us!
too many cooks!
